How to Sell at a Farmer’s Market presented by SBDC California

Brought to you by the Norcal SBDC Restaurant Program:

Are you a food maker wanting to capture additional sales, retain new customers and feel part of a community?

Joining a local farmer’s market may be the right fit for you!

Join Harv Singh, Norcal SBDC Restaurant Program advisor and farmer’s market expert as he discusses topics such as:

-How to know if your product would be a good fit for farmer’s markets

-Navigating the rules, regulations and fees required

-Understanding the application process

-Tips for success

…and much more!